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Ingredients10 m servings 96 cals
Original recipe yields 4 servings
- Mix tuna, carrot, celery, broccoli, yogurt, red onion, and mayonnaise together in a bowl; spread into the cucumber halves.
Per Serving: 96 calories; 3.2 g fat; 7.5 g carbohydrates; 10.2 g protein; 11 mg cholesterol; 56 mg sodium. Full nutrition
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