Rating: 5 stars
8 Ratings
  • 5 star values: 7
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

A refreshing way to get your day started with only 3 ingredients but packed full of vitamins! Perfect for those who don't like the overly-sweet flavor of carrot juice. The pineapple and lime really tone down the sweetness.

Recipe Summary

prep:
10 mins
total:
10 mins
Servings:
2
Yield:
2 cups
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Ingredients

2
Original recipe yields 2 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Process lime, carrots, and pineapple through a juicer, respectively; serve over ice.n

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Tips

Cook's Notes:

One pound of carrots is about 6 to 7 medium carrots. Once juiced, it makes about 8 ounces of juice.

Two cups fresh pineapple is about 1/3 of a fresh pineapple and makes about 8 ounces of juice. No need to core it.

Use only 1/2 the lime if you prefer the juice less tart. No need to peel it.

Nutrition Facts

186 calories; protein 3.2g; carbohydrates 46.9g; fat 0.8g; sodium 159mg. Full Nutrition
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