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Ingredients5 m servings 332 cals
Original recipe yields 1 servings (1 cocktail)
- Fill a cocktail shaker with ice and top with brandy, raspberry-flavored liqueur, and coffee-flavored liqueur; cover shaker and shake vigorously for 20 seconds. Add cream and gently shake for 5 seconds. Strain drink into a cocktail glass.
- Cook's Note:
- Feel free to use half-and-half or heavy whipping cream, depending on how rich you like your cocktails.
Per Serving: 332 calories; 11.1 g fat; 13.1 g carbohydrates; 0.6 g protein; 41 mg cholesterol; 18 mg sodium. Full nutrition
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