Rating: 5 stars
2 Ratings
  • 5 star values: 2
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

I invented this yummy, easy appetizer for a big party we were catering. Many asked for the recipe.

Recipe Summary

cook:
5 mins
total:
15 mins
prep:
10 mins
Servings:
12
Yield:
24 toasts
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Ingredients

12
Original recipe yields 12 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 400 degrees F (200 degrees C).

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  • Mix mayonnaise, Mexican cheese blend, butter, jalapeno peppers, and hot sauce together in a bowl; spread onto each bread triangle. Place triangles on a baking sheet.

  • Bake in the preheated oven until toasts are lightly browned, about 5 minutes.

Nutrition Facts

96 calories; protein 1.8g; carbohydrates 6.7g; fat 6.9g; cholesterol 9.7mg; sodium 157.5mg. Full Nutrition
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