This super simple appetizer is sure to make a statement at your next gathering. The flavors meld so beautifully and the presentation on the platter is lovely. Garnish platter with additional thyme, if desired.

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Ingredients

10
Original recipe yields 10 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Arrange toasts on a serving platter and top each with a Brie cheese square. Spoon fig preserves onto Brie cheese and sprinkle almonds over toast. Drizzle a fine line of balsamic glaze over each toast and top with thyme.

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Cook's Notes:

Petit toast are usually found in the gourmet cheese area of larger grocery stores with the other imported crackers. Prepared balsamic reduction is available in bottles near the vinegars at most large grocery stores.

Nutrition Facts

132 calories; 9.2 g total fat; 23 mg cholesterol; 194 mg sodium. 5.8 g carbohydrates; 6.8 g protein; Full Nutrition

Reviews (3)

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Most helpful positive review

Rating: 5 stars
03/24/2015
Wonderful! Easy to put together fast and simple yet sophisticated in flavour. I used gluten free rice crisps instead of baguette. The thyme and balsamic vinegar are great together. Thank you Saveur for this great recipe! Read More
(2)
3 Ratings
  • 5 star values: 3
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
03/24/2015
Wonderful! Easy to put together fast and simple yet sophisticated in flavour. I used gluten free rice crisps instead of baguette. The thyme and balsamic vinegar are great together. Thank you Saveur for this great recipe! Read More
(2)
Rating: 5 stars
03/24/2015
Wonderful! Easy to put together fast and simple yet sophisticated in flavour. I used gluten free rice crisps instead of baguette. The thyme and balsamic vinegar are great together. Thank you Saveur for this great recipe! Read More
(2)
Rating: 5 stars
09/22/2018
Absolutely delicious. Didn t use the thyme tasted just perfect without it. Read More
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Rating: 5 stars
06/27/2015
Five stars for easy plus fantastic taste. I used bruschetta toast which I will not do again. Will use the toasts recommended in the recipe I just didn't have any on hand. The bruschetta toast makes a mess. Read More