Easy Banana Chia Blueberry Pancakes


This is a fast delicious high protein breakfast packed with antioxidants. It's very adaptable and can be made paleo friendly by omitting the flour. I hope you like it as much as I do! I top mine with organic butter and organic maple syrup or raw organic honey.

Prep Time:
10 mins
Cook Time:
10 mins
Total Time:
20 mins
2 pancakes


  • 1 tablespoon chia seeds

  • 1 ripe banana, broken into pieces

  • 2 eggs

  • 1 tablespoon all-purpose flour

  • ½ teaspoon dark cocoa powder, or more to taste (Optional)

  • ½ teaspoon ground cinnamon (Optional)

  • ½ teaspoon vanilla extract (Optional)

  • 1 pinch sea salt

  • 1 tablespoon coconut oil, or more as needed

  • ¼ cup blueberries, or more to taste


  1. Blend chia seeds in a blender until powdery, 3 to 5 seconds. Add banana, eggs, flour, cocoa powder, cinnamon, vanilla extract, and sea salt; blend, occasionally scraping sides down, until batter is smooth.

  2. Heat a skillet over medium heat; add coconut oil. Pour 1/2 of the batter into the hot oil and sprinkle 1/2 of the blueberries onto the batter. Cook until bubbles form and the edges are dry, 3 to 4 minutes. Flip and cook until browned on the other side, 2 to 3 minutes. Repeat with remaining batter and blueberries, using more coconut oil if needed.

Cook's Notes:

This is very adaptable, you can add whatever your tastes are, for example: chocolate chips, coconut, walnuts, etc.

Substitute almond extract for the vanilla extract, if desired.

Nutrition Facts (per serving)

233 Calories
14g Fat
22g Carbs
8g Protein
Nutrition Facts
Servings Per Recipe 2
Calories 233
% Daily Value *
Total Fat 14g 17%
Saturated Fat 8g 40%
Cholesterol 186mg 62%
Sodium 232mg 10%
Total Carbohydrate 22g 8%
Dietary Fiber 4g 14%
Total Sugars 10g
Protein 8g
Vitamin C 8mg 38%
Calcium 61mg 5%
Iron 4mg 21%
Potassium 315mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.