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Mama's Best Ever Spaghetti & Meatballs

Rated as 2.33 out of 5 Stars

"A classic Italian-American dish that can be as simple or fancy as you want it to be."
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40 m servings 633 cals
Original recipe yields 6 servings


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  1. Combine ground beef, bread crumbs, eggs and 1/2 cup Sauce in medium bowl; shape into 18 meatballs.
  2. Bring remaining Sauce to a boil over medium-high heat in 12-inch skillet. Gently stir in uncooked meatballs. Reduce heat to low and simmer covered, stirring occasionally, 20 minutes or until meatballs are done.
  3. Serve over hot spaghetti.

Nutrition Facts

Per Serving: 633 calories; 28.8 g fat; 57.9 g carbohydrates; 32.7 g protein; 147 mg cholesterol; 716 mg sodium. Full nutrition

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Read all reviews 2
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Too tasteless, needs more zest.

It was very liquidy and the meatballs broke apart. It was like a very bland meat sauce.