Spaghetti, prepared pasta sauce, mozzarella and cream cheese make a quick and cheesy comfort-food dinner.

Recipe Summary

Servings:
6
Yield:
4 servings
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Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350 degrees F (175 degrees C).

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  • Bring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water, stirring occasionally until cooked through but firm to the bite, about 12 minutes. Drain.

  • Heat the sauce in a saucepan over medium heat. Add the cream cheese and stir until melted. Pour pasta and sauce into an oven-safe baking dish and mix well.

  • Bake for 30 minutes. Remove from oven and top with mozzarella cheese. Bake until the sauce is thick and the cheese is melted, 10 to 15 minutes.

Nutrition Facts

630 calories; protein 25.3g 51% DV; carbohydrates 75.9g 25% DV; fat 24.7g 38% DV; cholesterol 65.2mg 22% DV; sodium 1219.1mg 49% DV. Full Nutrition

Reviews (46)

Read More Reviews

Most helpful positive review

Rating: 5 stars
01/16/2016
Only change I made was to the amount of each ingredient I used and we still have leftovers! It was a huge hit at my house for dinner tonight. Read More
(10)

Most helpful critical review

Rating: 3 stars
05/27/2016
It had good flavor but saying to cook the noodles for 12 minutes and than baking it just made the dish too mushy. So next time I will definitely cook the noodles less time. Read More
(3)
67 Ratings
  • 5 star values: 49
  • 4 star values: 11
  • 3 star values: 5
  • 2 star values: 1
  • 1 star values: 1
Rating: 5 stars
01/16/2016
Only change I made was to the amount of each ingredient I used and we still have leftovers! It was a huge hit at my house for dinner tonight. Read More
(10)
Rating: 5 stars
05/18/2016
I made it with ziti and Greek cream cheese (which has Greek yogurt in it) to cut down on fat and it was great! Nice quick recipe for a workday dinner!! Thanks! Read More
(9)
Rating: 5 stars
01/16/2016
Very simple to make and very delicious with plenty leftover for lunch. Read More
(7)
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Rating: 5 stars
12/07/2016
This was so easy. I added ground beef. My family loved it. Simple & delicious Read More
(5)
Rating: 4 stars
11/09/2015
Simple but tastey Read More
(3)
Rating: 3 stars
05/27/2016
It had good flavor but saying to cook the noodles for 12 minutes and than baking it just made the dish too mushy. So next time I will definitely cook the noodles less time. Read More
(3)
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Rating: 5 stars
10/10/2016
this was very easy and quite delicious. I added a small can of sliced mushrooms on a wild thought and it didn't disappoint. Read More
(3)
Rating: 5 stars
03/08/2016
I added Italian turkey sausage to mine and decided to broil it. It worked perfectly! Read More
(2)
Rating: 5 stars
10/14/2016
I did layers and added hamberger meat. Made huge amount! Read More
(2)