Chicken & Broccoli Alfredo with Fettuccine

Name: Chicken & Broccoli Alfredo with Fettuccine
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 6 servings
Ingredients: 1 tablespoon I Can't Believe It's Not Butter!® Spread; 1 ½ pounds boneless, skinless chicken breasts, cut into strips; 1 (16 ounce) jar Ragu® Classic Alfredo Sauce; 1 (12 ounce) package frozen broccoli florets, thawed; 1 (12 ounce) package fettuccine, cooked

Rating: 4.37 stars

19 Ratings
14 Reviews
17 Photos

Also delicious with sliced grilled chicken!

By RAGÚ®

Gallery

Recipe Summary

prep:

20 mins

cook:

15 mins

total:

35 mins

Servings:

Yield:

6 servings

Nutrition Info

Ingredients

Original recipe yields 6 servings

The ingredient list now reflects the servings specified

1 tablespoon I Can't Believe It's Not Butter!® Spread
1 ½ pounds boneless, skinless chicken breasts, cut into strips
1 (16 ounce) jar Ragu® Classic Alfredo Sauce
1 (12 ounce) package frozen broccoli florets, thawed
1 (12 ounce) package fettuccine, cooked

Directions

Step 1
Melt Spread in large nonstick skillet over medium-high heat and cook chicken, in batches if necessary, stirring occasionally, until chicken is thoroughly cooked. Remove chicken and set aside.

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Step 2
Stir Sauce and broccoli into same skillet. Bring to a boil over medium-high heat. Reduce heat to low and simmer covered, stirring occasionally, until broccoli is heated through, about 5 minutes. Stir in chicken and cook, stirring occasionally, until heated through, about 2 minutes. Serve over hot fettuccine and sprinkle, if desired, with grated Parmesan cheese.

Nutrition Facts

Per Serving:

484 calories; protein 32.4g; carbohydrates 46.4g; fat 17.8g; cholesterol 95.7mg; sodium 513.4mg. Full Nutrition

Reviews (14)

Most helpful positive review

Tamara E

10/01/2015

The sauce makes this dish. It's very tasty. Will definitely be making this again. Read More

Helpful

(4)

Most helpful critical review

Cindylou

05/28/2016

Again I'm sure it's my cooking but it came out so dry. I added more milk but still needed a lot more. Otherwise it could have been a tasty dish. Read More

Helpful

(2)

19 Ratings

5 star values: 11
4 star values: 6
3 star values: 1
2 star values: 0
1 star values: 1

Reviews: Most Helpful

Most Helpful Most Positive Least Positive Newest

Tamara E

10/01/2015

The sauce makes this dish. It's very tasty. Will definitely be making this again. Read More

Helpful

(4)

Wanda Jewel

05/01/2019

I thought this was very good! I cooked the chicken in the oven ('allrecipes' Seasoned Oven-Roasted Chicken) also, I used fresh broccoli, adding it to the boiling fettuccine noodles during the last 4 minutes of cooking. Read More

Helpful

(3)

elle19

05/17/2016

This was terrible! Read More

Helpful

(2)

Cindylou

05/28/2016

Again I'm sure it's my cooking but it came out so dry. I added more milk but still needed a lot more. Otherwise it could have been a tasty dish. Read More

Helpful

(2)

Rhonda Meurer

08/24/2017

This was the first time I ever made this dish and it was absolutely great. I gave some to my daughter in law and she loved it. I didn't change anything in the recipe. Read More

Helpful

(2)

Ash Martinez

05/22/2016

love it Read More

Helpful

(2)

rachel

06/17/2016

Made this with penne pasta instead of fettuccine it turned out great! Everyone loves it seasoned the chicken while it cooked and used Prego sauce! Definitely will make it again! Read More

Helpful

(1)

Esmer76

10/10/2018

I made this dish firs the first time and my family and I loved it. I had never tried chicken & broccoli alredo. I will definately be making it again. Read More

Helpful

(1)

AlabasterJar

08/19/2018

I made my own alfredo sauce from scratch. Read More

More Reviews

Reviews for Photos of Chicken & Broccoli Alfredo with Fettuccine

1 of 14

All Reviews

The sauce makes this dish. It's very tasty. Will definitely be making this again.

This was terrible!

Again I'm sure it's my cooking but it came out so dry. I added more milk but still needed a lot more. Otherwise it could have been a tasty dish.

This was the first time I ever made this dish and it was absolutely great. I gave some to my daughter in law and she loved it. I didn't change anything in the recipe.

love it

Made this with penne pasta instead of fettuccine it turned out great! Everyone loves it seasoned the chicken while it cooked and used Prego sauce! Definitely will make it again!