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My review
Mozzarella Dip
Arrenia Grubb
"This rich dipping sauce is made with mozzarella and Parmesan cheeses, and is perfect with raw vegetables or tortilla chips."
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Ingredients
1 h 10 m servings 125 calsOriginal recipe yields 32 servings (4 cups)
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Per Serving: 125 calories; 13.1 g fat; 1 g carbohydrates; 1.3 g protein; 11 mg cholesterol; 126 mg sodium. Full nutrition
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Read all reviews 3743 Ratings
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Most helpful positive review
12/23/2006
This is my husband's favorite, and I love it, too. My friend gave me the recipe but didn't know exact measurements. I'm so glad it was on here! I've seen reviews where the mayo was overpowering...
Most helpful critical review
5/7/2009
Sorry, but the salty mayo flavor was overpowering. We couldn't eat it.
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12/23/2006
This is my husband's favorite, and I love it, too. My friend gave me the recipe but didn't know exact measurements. I'm so glad it was on here! I've seen reviews where the mayo was overpowering...
3/24/2001
This receipe is a great way to have kids and adults eat their vegetables. I made this for a family gathering. Everyone loved it. I served with broccoli, cauliflower, carrots and celery. EXTR...
4/28/2003
I have been searching for this recipe, I have had it at parties but when I've asked for the recipe no one can ever give it to me because they've been making it for so long that they do it from m...
12/27/2010
I also decreased the mayo to 1/2 cup and then substituted 1 & 1/2 cups of plain yogurt for the remainder. It needed to chill for about 24 hours until the full flavor was to be truly appreciated.
4/3/2007
The Firt day I gave this a 3-4, but after 2 days tried it again and the flavors were well blended and it became a "5". I had several dips, and this one was the favorite of many. I used it as a...
10/17/2010
I served this recipe (made with half the mayo as suggested) at a party and people ate it but I had a lot left over. I used the advice as a sandwich spread and that was OK too, but what made thi...
5/7/2009
Sorry, but the salty mayo flavor was overpowering. We couldn't eat it.