Ingredients30 m servings 287 cals
- Beat cream cheese, confectioners' sugar, butter, brown sugar, and vanilla extract together in a bowl until creamy. Fold in chocolate chips. Refrigerate until chilled, at least 20 minutes.
Per Serving: 287 calories; 22.1 g fat; 22.9 g carbohydrates; 2.5 g protein; 49 mg cholesterol; 70 mg sodium. Full nutrition
ReviewsRead all reviews 4
As stated, very easy to make as it is basically cream cheese icing served on graham crackers. It was ok, but not something I would likely make again for myself.
So easy and so good! A crowd pleaser! I will definitely be making it again.