Rating: 4.5 stars
2 Ratings
  • 5 star values: 1
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

Easy jerk rub to put on your meat of choice.

Recipe Summary

total:
10 mins
prep:
10 mins
Servings:
4
Yield:
4 serving
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Whisk red pepper flakes, allspice, curry powder, black pepper, thyme, cayenne pepper, and ginger together in a bowl.

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Nutrition Facts

7 calories; protein 0.2g; carbohydrates 1.3g; fat 0.2g; sodium 0.8mg. Full Nutrition
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