A creamy dip that gives you a tiramisu flavor without the hassle! Serve with biscotti or thin cookies (such as Anna's Swedish cookies).

Advertisement

Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Stir cream and coffee granules together in a bowl until dissolved. Add mascarpone cheese, confectioners' sugar, and vanilla extract; beat on low speed using an electric mixer until mixed. Increase speed to high and beat until soft peaks form; transfer to a serving bowl. Sprinkle chocolate over dip.

    Advertisement

Nutrition Facts

268 calories; 24.9 g total fat; 76 mg cholesterol; 26 mg sodium. 10.3 g carbohydrates; 2.8 g protein; Full Nutrition

Reviews (19)

Read More Reviews

Most helpful positive review

Rating: 5 stars
04/28/2016
Better than my local French Bakery! I followed the directions as listed except for using unsweetened cocoa powder to dust the top. I also brewed a strong pot of coffee allowed it to cool completely then added 2-3 shots of Kahlua. I then soaked Italian cookies in my coffee and rum mix and created layers with the Tiramisu Dip. It was less work than a traditional tiramisu but just as delicious. soaking the cookies and layering added very little extra work. Read More
(7)
24 Ratings
  • 5 star values: 24
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
04/28/2016
Better than my local French Bakery! I followed the directions as listed except for using unsweetened cocoa powder to dust the top. I also brewed a strong pot of coffee allowed it to cool completely then added 2-3 shots of Kahlua. I then soaked Italian cookies in my coffee and rum mix and created layers with the Tiramisu Dip. It was less work than a traditional tiramisu but just as delicious. soaking the cookies and layering added very little extra work. Read More
(7)
Rating: 5 stars
04/28/2016
Better than my local French Bakery! I followed the directions as listed except for using unsweetened cocoa powder to dust the top. I also brewed a strong pot of coffee allowed it to cool completely then added 2-3 shots of Kahlua. I then soaked Italian cookies in my coffee and rum mix and created layers with the Tiramisu Dip. It was less work than a traditional tiramisu but just as delicious. soaking the cookies and layering added very little extra work. Read More
(7)
Rating: 5 stars
02/09/2016
Love this recipe! Delicious! I did not enjoy it with lady fingers but prefer it with vanilla wafers cinnamon sugar pita chips or grahams. Read More
(2)
Advertisement
Rating: 5 stars
12/10/2015
Made this for an office luncheon. Everyone loved it. Had to make a substitute for Marscapon cheese that I found online as our grocery store was out. Served with some original biscotti chopped in half and Pepperidge Farms Bordeaux cookies. Yummy! Thanks! Read More
(2)
Rating: 5 stars
01/01/2016
Oh. My. Word. This just couldn't be any easier and is sooooo delicious. Made a double batch for our New Years Eve party, and our guests gobbled it up. Served with graham sticks and vanilla wafers. I personally think it could use a bit more coffee, but as the recipe is written, it has a subtle coffee flavor that is both adult and kid-friendly. Will be making this again soon!! Read More
(2)
Rating: 5 stars
07/04/2016
I added two tablespoons of light rum and some cocoa powder. And eliminated the chocolate chips. I used it as a filling for chocolate cupcakes. Amazing! Read More
(1)
Advertisement
Rating: 5 stars
01/06/2017
I loved this. I recommend letting the mascarpone soften a bit before mixing. I used semi sweet mini chocolate chips to garnish. Served with vanilla wafers. On another occasion I added some almond extract to give it a little amaretto flavor. I also plan on using this to frost a cake in the future. Read More
(1)
Rating: 5 stars
12/31/2015
Used whipped cream instead of whipping cream and it worked out great! It is light (not too sugary) and it tastes like tiramisu! We used lady fingers to dip into it. Read More
(1)
Rating: 5 stars
07/26/2017
Served this for dessert at game night along with fruit and nilla wafers. HUGE hit! Everyone raved about it. Read More
Rating: 5 stars
08/29/2016
Light and yummy! Perfect dip from biscotti! Read More