Slow Cooker Cilantro-Lime Chicken Tacos
This has quickly become one of our favorite dinners in our house. My husband and I add jalapenos and hot sauce. My son loves these topped with cheese and sour cream as well. It's from a bunch of different recipes; I just took out what I loved most about each one and threw it together. It's quick and easy, and with the leftover chicken (when there is any) I make a pot pie or chicken and dumplings.
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Recipe Summary
Ingredients
10
Original recipe yields 10 servings
Directions
Cook's Note:
You can always substitute chicken broth for the wine.
Nutrition Facts
Per Serving:
358 calories; protein 35.6g; carbohydrates 30.3g; fat 10.1g; cholesterol 95.8mg; sodium 215.7mg.
Full Nutrition