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My review
RICE KRISPIES® Peanut Butter Bars
Rice Krispies
"Your kids will love drizzling chocolate over these bars to make a swirly, whirly, squiggly pattern."
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Ingredients
servings 112 calsOriginal recipe yields 24 servings (24 bars)
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Directions
{{model.addEditText}} Print- In large mixing bowl beat peanut butter and butter on medium speed until combined. Add powdered sugar and milk. Beat until fluffy. Stir in KELLOGG'S RICE KRISPIES cereal, mixing until thoroughly combined. Press mixture evenly into 8 x 8 x 2-inch pan coated with cooking spray. Refrigerate until firm.
- Drizzle chocolate over cereal mixture. Refrigerate about 30 minutes or until chocolate is set and cereal mixture is firm. Cut into bars. Store in airtight container in refrigerator.
Nutrition Facts
Per Serving: 112 calories; 5.8 g fat; 13 g carbohydrates; 3.5 g protein; 4 mg cholesterol; 106 mg sodium. Full nutrition
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Reviews
Read all reviews 4Most helpful
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Newest
10/12/2017
I did half the amount of powdered sugar and kept everything else the same. For the topping, I used a cup of semi sweet chocolate chips, melted and spread it evenly over the bars. I then added so...
7/4/2016
I hoped for a traditional Rice Krispie bar with a peanut butter flavor - but these were a much heavier texture, very dense. They taste good (because I love peanut butter) - but will have to stay...