Rating: 5 stars
10 Ratings
  • 5 star values: 9
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

This delicious 'sandwich' is perfect for April Fool's Day, Halloween, or even birthday parties.

Recipe Summary

cook:
10 mins
additional:
10 mins
total:
35 mins
prep:
15 mins
Servings:
6
Yield:
6 servings
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Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Spread butter on both sides of each pound cake slice.

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  • Heat a griddle over medium heat. Cook cakes slices on hot griddle, turning once, until golden brown on each side, 3 to 5 minutes. Transfer cake slices to a wire rack to cool completely.

  • Stir frosting, yellow food coloring, and red food coloring together in a bowl until frosting is the color of American cheese.

  • Spread frosting on 1 side of half of the pound cake slices and top with another slice of pound cake.

Nutrition Facts

497 calories; protein 3.5g; carbohydrates 55.5g; fat 29.8g; cholesterol 166.4mg; sodium 395.6mg. Full Nutrition
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