Great rub for grilled pork! Use on pork chops, pork tenderloin, pork skewers. Great for grilling!
This turned out really good on some bone in pork chops I grilled. This would work nicely on salmon too. Toasting the seeds first really makes a difference in the flavor so I do not recommend skipping that step.
Read More This turned out really good on some bone in pork chops I grilled. This would work nicely on salmon too. Toasting the seeds first really makes a difference in the flavor so I do not recommend skipping that step.
I made the rub as instructed and used on seared pork chops done on my mini George Foreman. Just the right touch for the chops. Will make again- my family loved it. Paired with some homemade Ricotta and Fennel bread I made in my bread machine and Apple Broccoli slaw with low calorie Asian Vinaigrette recipe from AR and had dinner prep done in 20 minutes.
I didn't sauté the herbs but I did grind them into a powder and OMG THIS IS MY FAVORITE PORK CHOP EVER.