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Ingredients10 m servings 269
Original recipe yields 1 servings (1 cocktail)
- Place mint leaves and sugar in the bottom of a collins glass. Crush mint using a muddler. Add rum and lime slices to glass and muddle again. Top with sparkling wine and crushed ice.
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Per Serving: 269 calories; 0.1 15.1 0.3 0 8 Full nutrition
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