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Pork Rub Rubbed and Baked Pork Chops
August 19, 2015

This rub is fantastic, and I agree with BellePepper, it seems this would be good on any type of meat, I'm thinking salmon in particular. I cut down on the cayenne because of the kids but other than that I left everything the same. It was the right amount for 5 bone-in pork chops. And the cooking time was spot on, the chops were tender.

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