Banana Split Shake
Gay Lea Foods Co-operative®
Ingredients7 m servings 208 cals
- Combine ice cream, banana, strawberries, pineapple and chocolate syrup in a blender. Blend until smooth.
- Divide shake between 2 large (or 4 smaller) glasses. Squirt a generous amount of coconut whipped cream on top. Garnish with additional chocolate syrup and a cherry (if using). Serve immediately.
- For a fancy presentation, drizzle the chocolate syrup into the glasses, swirling so that it coats the sides before pouring in the shake.
Per Serving: 208 calories; 6 g fat; 38.3 g carbohydrates; 2.2 g protein; 15 mg cholesterol; 46 mg sodium. Full nutrition
ReviewsRead all reviews 3
I loved it...Oh did not have crushed pineapple going have get some know would make even better. I had frozen banana and used fresh strawberry due to banana being frozen. Plus I cut up 1 medium s...