Paleo Soy and Ginger Poached Flounder
Quick and delicious paleo fish that pairs well with steamed asparagus.
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Recipe Summary
Ingredients
3
Original recipe yields 3 servings
Directions
Cook's Note:
Use avocado oil in place of olive oil, if preferred.
Editor's Note:
There are different versions and interpretations of what is permitted and not permitted on the paleo diet. Replace any ingredients with paleo-friendly products, if desired.
Nutrition Facts
Per Serving:
318 calories; protein 46g; carbohydrates 5.1g; fat 11.8g; cholesterol 120.4mg; sodium 2601.3mg.
Full Nutrition