Easy Homemade Mustard
Original recipe yields 16 servings
Add more evaporated milk to smooth texture to desired thickness for spreading.
27 calories; protein 1.5g 3% DV; carbohydrates 1.5g 1% DV; fat 1.6g 3% DV; cholesterol 24.2mg 8% DV; sodium 160.3mg 6% DV. Full Nutrition