Oven Omelet

I increased recipe by 1/2 and baked in 13x 9 pan. I increased eggs to 14, used 1 cup milk, 1/2 cup half half,3 cups frozen shredded potatoes and about 3 cups shredded sharp cheddar. Instead ...

My family loves this recipe! I made it more like a western/southwest omelet with lots of sauteed veggies like green pepper, onion and zucchini, and salsa. I also used sharp cheddar cheese and ...

I read all the reviews and decided to sautee 1/4 onion , 1/3 each of green and red peppers and added red pepper flakes. I baked it in a 9 X 13 pan for about 30 mins or so. Might try making it ...

Excellent breakfast! Can be made and baked the night before and reheated in the morning--perfect for company if you know you'll be rushed in the morning. (I've also made it with 1 cup bacon bits...

Nice basic recipe. I made this for dinner so I added chopped onion, chopped red pepper, more cheeses (a combo of a few) & a few dashes of hot sauce. I used a 9x13 pan...so used 11 eggs, 2.5 cu...

Excellent base. I don't eat ham so omit the meat, add drained spinach or broccoli to the dish and if I have them fresh tomatoes and a touch of basil. Makes a fantastic Summer Dinner.

Made this late at night & it was EASY and tasty! I was too lazy to put in fresh onions and garlic so used powder and it turned out great as a dinner (strong breath for breakfast!). I don't think...

Very quick and easy. Next time I might add green peppers and mushrooms. It's like a potato quiche.

My hubby gets the credit for this one. Not only did I get to sleep in this morning, I woke up to the fabulous smell of this in the oven! He made a few changes though. Used a garlic onion cheese ...