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Ingredients20 m servings 170 cals
Original recipe yields 8 servings
- Stir soup, sour cream, Cheddar cheese, onion, and taco seasoning together in a microwave-safe bowl. Microwave on high until hot, 3 to 5 minutes. Stir and microwave again until cheese melts and mixture is bubbling, 3 to 5 minutes more.
Per Serving: 170 calories; 11.6 g fat; 9.5 g carbohydrates; 7.1 g protein; 29 mg cholesterol; 481 mg sodium. Full nutrition
ReviewsRead all reviews 3
My boyfriend and I love this dip. You will absolutely want to give it a try.