Smoked Sausage, White Bean and Spinach Pasta
Smoked sausage, white bean and spinach pasta with toasted pine nuts is the perfect weeknight meal--and it's ready in 15 minutes. The smoked sausage brings a smoky spiced flavor to the dish which means you don't need extra spices!
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Recipe Summary
Ingredients
4
Original recipe yields 4 servings
Directions
Cook's Notes
Add Parmesan and green onions for garnish.
Add 1/2 teaspoon crushed red pepper for extra spice.
You could use winter squash in addition or in place of the zucchini.
Nutrition Facts
Per Serving:
666 calories; protein 26.3g; carbohydrates 57.2g; fat 36.8g; cholesterol 62mg; sodium 1170.5mg.
Full Nutrition