Breakfast Pasta
This one is simple to make for breakfast as well as dinner. You can add whatever you would like to it to create your own taste sensation.
This one is simple to make for breakfast as well as dinner. You can add whatever you would like to it to create your own taste sensation.
This would make a really nice fast dinner, as well as a good breakfast. I had some leftover fettuccine, so I used that instead of cooking spaghetti. Add any veggies you have, thinking artichoke hearts would be an excellent addition. Next time, I think I would save a pan and just push the pasta and veggies to the side and scramble the egg in the same pan. Mine was just a tad dry, I think that is because I used leftover pasta. Reserve a little pasta water to add at the end, if you want a little saucier dish. Thanks for a good Sunday breakfast.
Read MoreMy family did not like this at all. Won't make it again.
Read MoreThis would make a really nice fast dinner, as well as a good breakfast. I had some leftover fettuccine, so I used that instead of cooking spaghetti. Add any veggies you have, thinking artichoke hearts would be an excellent addition. Next time, I think I would save a pan and just push the pasta and veggies to the side and scramble the egg in the same pan. Mine was just a tad dry, I think that is because I used leftover pasta. Reserve a little pasta water to add at the end, if you want a little saucier dish. Thanks for a good Sunday breakfast.
Delicious! I made it for a quick weekday dinner and served it with brown and serve sausage patties and a fresh fruit salad.
I don’t really think this is a breakfast, just because there are eggs in it. It’s more a light dinner. This is similar to Carbonera. Be sure to have a platter ready before adding the eggs and then move pasta out of the pan quickly before the eggs get too dry.
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