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My review
Simple Flourless Apple Crisp
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ybustos
"I made this quick and easy, flourless apple crisp to cut out some carbs. I've found that 2 Macintosh and 2 Granny Smith apples work best."
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Ingredients
1 h 40 m servings 605Original recipe yields 4 servings
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print- Preheat oven to 350 degrees F (175 degrees C).
- Arrange apple slices in 9-inch circular glass pie plate.
- Stir oats, brown sugar, and ground cinnamon together in a bowl.
- Microwave butter in short 5-second increments until melted, about 20 seconds. Stir honey, melted butter, and oil into oat mixture; crumble over apples.
- Bake in preheated oven until golden brown, about 35 minutes. Cool on a wire cooling rack, about 45 minutes.
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Footnotes
- Cook's Note:
- You can substitute olive oil for the vegetable oil.
Nutrition Facts
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Reviews
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11/24/2015
As flour-less Apple crisps go, this was very good. My Mother-in-law with Celiacs disease was able to enjoy it (made with gluten free oats) and on a gluten-free scale would give this five stars! ...
10/25/2016
I had to make a few changes because I did not have any gf oats in the house but I had apples. I used a combo of granny smith and honey crisp apples. I ran cheerios through the food processor t...
11/15/2015
I really liked this apple crisp and I made a cake and cupcakes. SO GOOD!!!!!!!!! OMG!!!!!!!!!!!!
11/29/2017
Cut recipe in half with one large Honeycrisp apple...topped with ice cream. Delicious!
6/22/2017
A delicious gluten free addition to brunch! Didn't have honey on hand so used molasses and corn syrup.
4/17/2016
Really tasty, nice easy recipe. The only modification I have made each time I make this is to toss the apple slices in a good coating of cinnamon as well. Last time I only did a touch of oil an...