Rating: 4.11 stars
15 Ratings
  • 5 star values: 6
  • 4 star values: 5
  • 3 star values: 3
  • 2 star values: 1
  • 1 star values: 0

This side dish adds lots of color and vitamins and minerals to your meal.



Original recipe yields 2 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add broccoli florets and carrots, cover, and steam until tender, about 5 minutes.

  • Transfer vegetables to a bowl; add lemon juice and seasoned salt and toss to coat.

Cook's Note:

Use your favorite style seasoned salt for best results.

Nutrition Facts

35 calories; protein 1.7g; carbohydrates 8.1g; fat 0.3g; sodium 497.2mg. Full Nutrition