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Spicy Sushi Mayo

Rated as 4.62 out of 5 Stars
9

"You know the spicy mayo you get in sushi restaurants and grocery stores? Pay no more! It's so easy to make at home."
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Ingredients

5 m servings 107
Original recipe yields 2 servings

Directions

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  1. Mix mayonnaise, Sriracha hot sauce, and sesame oil together in a bowl using a fork until smooth.

Footnotes

  • Cook's Note:
  • Try sprinkling on crispy fried onions - that's what they use in the grocery stores, and it's actually pretty good!

Nutrition Facts


Per Serving: 107 calories; 11.6 1 0.1 5 305 Full nutrition

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Reviews

Read all reviews 11
  1. 16 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

There's a Japanese food/sushi buffet just south of Boston that my husband and I both love and they serve this delicious red snapper that's topped with spicy mayo. I recently bought some red snap...

Most helpful critical review

Tastes weird. This is my fav dish at sushi places. Ive even been to japan. This is NOT good. Not even close. Siracha is a mistake. Maybe try a japanese or korean sauce.

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There's a Japanese food/sushi buffet just south of Boston that my husband and I both love and they serve this delicious red snapper that's topped with spicy mayo. I recently bought some red snap...

I'm not used to the sesame oil in the sauce, but it kind of smoothed it out and added a nice smell. The sriracha was more than I normally have in it as well, but I like my sushi spicy, so I was ...

Absolutely delish!

Tastes weird. This is my fav dish at sushi places. Ive even been to japan. This is NOT good. Not even close. Siracha is a mistake. Maybe try a japanese or korean sauce.

Easy, taste the same as the restaurant version.

It was bomb taste just like wat u get from restaurant

Wonderful. Love the sesame oil flavor.

Delicious, simple, quick and easy

Excellent. The sesame oil was a really nice touch. I didn't have sriracha on hand so I used tabasco but will definitely try sriracha next time. My low fodmap diet friend was ecstatic to find spi...