Delicious Buttermilk Pancakes

Name: Delicious Buttermilk Pancakes
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Ingredients: 1.25 cups all-purpose flour; 1.25 cups buttermilk; 0.25 cup white sugar; 0.25 cup vegetable oil; 1 large egg; 1 teaspoon baking powder; 1 teaspoon baking soda

4.6

(624)

510 Reviews

11 Photos

This is a very delicious buttermilk pancake recipe. My family loves them.

Recipe by Amber

Updated on September 28, 2022

top-down view of a big golden-brown pancake in a cast-iron skillet

11

Prep Time:

15 mins

Cook Time:

15 mins

Total Time:

30 mins

Servings:

4

Jump to Nutrition Facts

Ingredients

1 ¼ cups all-purpose flour
1 ¼ cups buttermilk
¼ cup white sugar
¼ cup vegetable oil
1 large egg
1 teaspoon baking powder
1 teaspoon baking soda

Directions

Preheat a skillet over medium heat.
Combine flour, buttermilk, sugar, oil, egg, baking powder, and baking soda in a blender. Purée until smooth.
Pour batter onto the hot skillet to form 5 pancakes. Flip pancakes when edges appear to harden. Flip pancakes; cook until the bottoms are golden brown.

Nutrition Facts (per serving)

360	Calories
16g	Fat
46g	Carbs
8g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 360
% Daily Value *
Total Fat 16g	20%
Saturated Fat 3g	15%
Cholesterol 50mg	17%
Sodium 503mg	22%
Total Carbohydrate 46g	17%
Dietary Fiber 1g	4%
Total Sugars 16g
Protein 8g
Vitamin C 1mg	4%
Calcium 151mg	12%
Iron 2mg	12%
Potassium 175mg	4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.