-
-
My review
Zippy Tuna
1
Ari Lin
"Great as a snack on crackers, especially butter crackers. This tuna has a little kick."
Added to shopping list.
Go to shopping list.
Ingredients
5 m servings 46Original recipe yields 8 servings
- Adjust
- US
- Metric
Directions
{{model.addEditText}} PrintFootnotes
- Cook's Note:
- I eyeball it, and these are just estimates of measurements. Give it a try and add more of whatever you may like. Great with tiny diced pickles (not as sweet as relish and more of a texture to bite into).
- Great with tiny diced pickles, which are not as sweet as relish and provide more of a texture to bite into.
- Add more horseradish if you like it spicier.
Nutrition Facts
Share
Explore more
Reviews
Read all reviews 17Most helpful
Most positive
Least positive
Newest
9/13/2015
My hubby is having me make this weekly for him. I fill heirloom tomatoes with big scoops of this yummy tuna.
2/25/2015
A quick and easy recipe with a rare combination of ingredients however they do deliver a delightful flavor. This does have somewhat of a yellow appearance so I just tell people it's yellow fin t...
7/15/2015
This was a great recipe for tuna salad! The mustard and horseradish gave this just the right amount of kick without being too spicy. So much better than a regular tuna salad with only mayonnaise...
9/13/2017
It's now my favourite tuna dish! Wow! Delicious even when I added dill pickles diced on top with my little crackers! Thanks for sharing my hunt for tuna recipe is over for now
7/20/2015
Very good with some flavored triscuit crackers. would recommend adding onion or the green onion as part of recipe
2/22/2019
I like the little kick this tuna salad has! I used Dijon instead of yellow mustard and omitted salt. Great with a plain cracker. Next time, I will chop up a couple of baby dill pickles and/or ce...
1/12/2019
I loved this! I didn't have yellow mustard so I used coarse ground dijon instead. It was the best tuna salad I've ever had.
10/23/2018
I thought it was excellent! I used it to make tuna melt sandwiches with Swiss Cheese. Thank you for sharing! The horse radish sauce was a nice touch.