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Clamato® Bloody Caesar

Rated as 4.44 out of 5 Stars
6

"Taste the savory Clamato® Bloody Caesar. One of our original recipes."
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Ingredients

10 m servings 103
Original recipe yields 1 servings (1 cocktail)

Directions

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  1. Rim a glass with lime, kosher salt and chili powder.
  2. Fill the glass with ice and add ingredients. Mix the ingredients thoroughly, then garnish with a fresh celery stick and lime wedge and enjoy!

Nutrition Facts


Per Serving: 103 calories; 0.1 8 0.8 0 1699 Full nutrition

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Reviews

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This is a popular drink in some areas of WI. We use celery salt instead of kosher salt or chili pepper. Also try some of the flavor vodka such as bacon flavor, Absolute Peppar, Finlandia lime vo...

Add dill pickle and juice to make it perfect!

This is a great recipe. It was invented in Calgary, Alberta where I am from by a bartender at a downtown hotel. The original recipe, however, used celery salt on the rim, not kosher salt and c...

I live in Michigan and here we call this a Clamdigger. Love them.

Try adding some horseradish and celery salt instead of sea salt.

I LOVE Bloody Caesars! Ours is vodka, clamato, worcestershire, tabasco, sal, pepper and line slice. we coat the rim using the lime and dipping in an equal mixture of salt and celery salt and f...

This is an old Canadian standby known as a Bloody Caesar! You can play with garnishes the same as Bloody Mary's.

Love this recipe. There is so much you can do to modify it with additions.