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Cheesy Egg-in-a-Bowl
June 06, 2015

The flavor was good, but who can fit all the ingredients into a 3-1/2" roll? The egg white ran all over the edge, onto the baking sheet, and was just a mess. Hubby ended up digging the contents from the center of the roll and eating with a fork and spoon. Will be deleting the recipe from my "recipe box" on this site.

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