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Cheesy Egg-in-a-Bowl
Reviews:
June 03, 2015

This dish makes a beautiful presentation. I would recommend making sure the indentation is large enough to contain the egg, and I would be generous with the cheese as it tends to get lost with the other ingredients. I used American cheese which was very good, but I would increase the amount the next time.

  1. 7 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 1 out of 5 Stars