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VELVEETA® Spicy Sausage Dip


"A package of VELVEETA, a can of diced tomatoes and green chilies, and pork sausage. That's all you need to make this cheesy, crowd-pleasing dip."
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10 m servings 62 cals
Original recipe yields 32 servings

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  • If your guests like a little extra heat, fire up their taste buds by preparing this creamy, zesty recipe with RO*TEL Hot Diced Tomatoes and Green Chilies, and VELVEETA Jalapeno.
  • Storage Know-How:
  • Store leftover dip in airtight container in refrigerator up to 3 days. Reheat dip in microwave before serving.
  • Serving Suggestion:
  • Serve with tortilla chips or your favorite crackers.
  • Ro*Tel is a product of ConAgra Foods, Inc.

Nutrition Facts

Per Serving: 62 calories; 4.6 g fat; 1.7 g carbohydrates; 3.3 g protein; 15 mg cholesterol; 310 mg sodium. Full nutrition

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Read all reviews 18
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It's great; I make it all the time. The only change that I would make is I melt a stick of butter (not margarine) and then cube 2# of velveeta up and add to the butter. Stir until the cheese is ...

This dip came out delicious. I used a pound of sausage and also 3 slices of american cheese and a stick of butter. I melted the cheese in the microwave and added everything to the croc pot to st...

A great recipe for people allergic to onion and garlic!! I passed out the recipe to friends who tried it!

I forgot how sinfully good this is. I prepped this the day before Super Bowl, on top of the stove. Could have eaten a bowl right then! Microwaved for our scoops at lunch. Then had ham and ch...

I made this with ground beef and mexican velveeta. It was very good. The next day I reheated the leftovers and added penne pasta. Had some very good mac and cheese

Everyone in my office loves this recipe and I always get requests for the recipe.

Everyone in my family loved this as a snack! Great recipe for a game night!

followed the recipe.... Only I put all of the ingredients into my crock pot, so no microwave. It worked out wonderfully and was a super big hit at my brother-in-laws 50th Birthday party...

This is a staple in our home for parties. Everyone loves this dip! We've did half and half with the meat before (half sausage, half ground beef) and used salsa instead of the tomatoes (just to ...