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Pretzel Chicken Dippers

Rated as 5 out of 5 Stars

"The flavor and crunch you love about pretzels coats juicy pieces of chicken breast. Perfect for dipping in the VELVEETA-GREY POUPON Sauce."
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30 m servings 102
Original recipe yields 12 servings


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  1. Heat oven to 400 degrees F.
  2. Coat chicken with coating mix and bake as directed on package.
  3. Microwave remaining ingredients in microwaveable bowl on HIGH 1 to 1-1/2 min. or until VELVEETA is completely melted and sauce is well blended, stirring after 1 min.
  4. Serve chicken with sauce.


  • Substitute: Pretzel Chicken Strips
  • Prepare as directed, cutting chicken breasts into 1-1/2-inch-wide strips instead of the chunks.

Nutrition Facts

Per Serving: 102 calories; 3.5 2.8 13.8 40 273 Full nutrition

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To be honest I copied the recipe for the cheese sauce. I needed an alternative to beer cheese dip. This was a 5 Star cheese dip.