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Mexican Style Lasagna

Rated as 4.5 out of 5 Stars
44

"Add a kick to your lasagna with salsa and bubbly Mexican-inspired Velveeta--and join the many reviewers who are raving about this crowd-pleaser."
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Ingredients

50 m servings 477
Original recipe yields 6 servings

Directions

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  1. Heat oven to 400 degrees F.
  2. Brown meat in large skillet; drain. Add water and VELVEETA; stir until VELVEETA is melted. Remove from heat. Stir in salsa.
  3. Spread 1/4 of meat mixture into 8-inch square baking dish sprayed with cooking spray; top with 2 tortillas. Repeat layers 2 times. Top with remaining meat mixture and shredded cheese. Cover.
  4. Bake 30 min. Uncover. Let stand 5 min. before serving.

Footnotes

  • Serving Suggestion:
  • Serve with a crisp green salad tossed with your favorite KRAFT Lite Dressing.
  • Special Extra:
  • Prepare as directed, spreading 1/3 of 16-oz. can TACO BELL® Refried Beans onto each tortilla layer before topping with meat mixture.
  • Special Extra:
  • Add 1 drained can (11 oz.) corn or 1 cup sliced black olives to meat mixture.
  • TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Nutrition Facts


Per Serving: 477 calories; 30.6 21.1 27.9 101 771 Full nutrition

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Reviews

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This is as good fast and simple! Pretty easy to alter to your tastes. Will make again.

Very easy. I was skeptical while making it, but the texture was awesome- just soft enough to cut with only the edge of your fork. The meat mix was awesome: meaty, cheesy, and creamy (but NOT ove...

I made this as directed and the family enjoyed it. It is very easy weeknight meal that you can easily customize to your family's tastes.