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Chef John's Beef and Barley Stew
October 09, 2015

great comfort food! I made it to the recipe, tho' I did add a step to rinse my barley...... the hubby was very happy! The one thing that I suggest is to have all of the prep done (veggies cut, tomato paste measured out, chicken broth open and ready to pour as suggested) before you start cooking. Will make again for sure! thanks Chef John, and the helpful hints were great!

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