New this month
Get the Allrecipes magazine

Vegan Barbeque Sauce


"This vegan barbecue sauce is a wonderful alternative to more-traditional sauces, giving you a quick and easy option to opening a jar. You can use it right away or allow to cool and store in a glass jar in the fridge."
Added to shopping list. Go to shopping list.


15 m servings 61 cals
Original recipe yields 12 servings

On Sale

What's on sale near you.


Sort stores by

We're showing stores near
Update Location
(uses your location)

May we suggest



{{model.addEditText}} Print
  • Prep

  • Cook

  • Ready In

  1. Blend tomato paste, apple cider vinegar, maple syrup, molasses, mustard powder, garlic powder, smoked paprika, sea salt, ground black pepper, and sugar together in a blender.
  2. Pour blended mixture into a saucepan and cook over medium heat, stirring constantly, until just heated through, about 5 minutes.

Nutrition Facts

Per Serving: 61 calories; 0.8 g fat; 12.8 g carbohydrates; 1.5 g protein; 0 mg cholesterol; 985 mg sodium. Full nutrition

Similar: RecipesVideosCategoriesArticles

Similar: {{title}} recipes videos categories articles


Read all reviews 1
Most helpful
Most positive
Least positive

Very nice. A bit on the sweet side for me, but I easily adjusted this issue by starting off with half of each of the syrup and the sugar. I used brown rice syrup instead of maple. I was able to ...