Holiday Chicken Salad My Way

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Recipe by: Rox

"I took a fantastic chicken salad recipe an tweaked it my way - and I'm in love. Wonderful on crackers, bread for sandwiches, or just eat out of the bowl!"

Directions

Whisk mayonnaise, seasoned salt, and smoked paprika together in a bowl. Stir raisins, water chestnuts, pecans, and green onions into mayonnaise mixture until well-combined; add chicken and stir until completely coated. Season with black pepper. Cover the bowl with plastic wrap and refrigerate until chilled, at least 1 hour.

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