Perfect for all those summer tomatoes.




  • Put tomatoes into a large serving bowl; season with salt and pepper and toss.

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  • Beat buttermilk, sour cream, basil, shallot, and garlic together with a whisk in a separate bowl; season with salt and pepper. Drizzle dressing over tomatoes and toss to coat.

Nutrition Facts

105.72 calories; 4.18 g protein; 15.59 g carbohydrates; 4.14 g fat; 7.96 mg cholesterol; 111.2 mg sodium.Full Nutrition

Reviews (1)

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1 Ratings
  • 4 Rating Star 1
Can't really say that I like this better than my standard olive oil-vinegar dressing but it was a nice change for a simple tomato salad.