Quick, easy and good! These freeze well too.

Josie

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Recipe Summary

prep:
20 mins
cook:
20 mins
total:
40 mins
Servings:
8
Yield:
8 sandwiches
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Let ground beef cool until easily handled.

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  • Preheat oven to 350 degrees F (175 degrees C).

  • Process ham and American cheese in a food processor until finely chopped. Mix ground beef, ham and American cheese, pizza sauce, and oregano together in a large bowl. Spread mixture onto the bottom half of each hamburger bun and place the tops over the filling. Arrange hamburgers on a baking sheet.

  • Bake in the preheated oven until cheese is melted in the burgers and buns are lightly browned, 15 to 20 minutes.

Nutrition Facts

669 calories; protein 42.4g; carbohydrates 27.6g; fat 42.2g; cholesterol 136.6mg; sodium 2126.2mg. Full Nutrition
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Reviews (1)

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1 Ratings
  • 5 star values: 0
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 4 stars
08/25/2016
Tasty meal. I used cheddar cheese and a little bit less of it. Made some homemade buns that I added garlic and basil to and topped with parm. Eat them upside down as the bottom bun gets a little squishy Read More
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