Boneless Pork Chops and Apples
When I cooked these, I also made baked apples (brown sugar-, cinnamon-, and butter-stuffed.) I took the drippings from the baked apples and added it to the drippings from the chops and used as a glaze.
The nutrition data for this recipe includes the full amount of the brine ingredients. The actual amount of the brine consumed will vary.