Rating: 3.5 stars
3 Ratings
  • 5 star values: 1
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 1
  • 1 star values: 0

This recipe makes pork that can be served many ways for a very easy meal. Put it on sandwiches, over rice, in wraps, etc.

Recipe Summary

cook:
3 hrs
total:
3 hrs 15 mins
prep:
15 mins
Servings:
10
Yield:
10 servings
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Ingredients

10
Original recipe yields 10 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Gently stir pork, broth, vinegar, jerk sauce, garlic, soy sauce, Worcestershire sauce, honey, and red pepper flakes together in the crock of your slow cooker.

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  • Cook on High until the pork is easily shredded with forks, 3 to 4 hours.

Nutrition Facts

329 calories; protein 41.1g; carbohydrates 13.5g; fat 11.3g; cholesterol 127.8mg; sodium 889.3mg. Full Nutrition
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