Recipes

Tawky Tawny

Name: Tawky Tawny
Prep time: 10 min
Total time: 25 min
Ingredients: 1.5 fluid ounces rye whiskey; 0.5 teaspoon lapsang souchong tea leaves; 1 cup ice, or as desired; 2.5 fluid ounces tawny port wine

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This smoky cocktail combines spice and sweetness - wow!

Recipe by DCKatie

Published on February 6, 2015

Prep Time:

10 mins

Additional Time:

15 mins

Total Time:

25 mins

Servings:

1

Yield:

1 cocktail

Jump to Nutrition Facts

Ingredients

1 ½ fluid ounces rye whiskey
½ teaspoon lapsang souchong tea leaves
1 cup ice, or as desired
2 ½ fluid ounces tawny port wine

Directions

Combine rye and tea leaves together in a small bowl until rye is infused, about 15 minutes. Strain tea leaves from rye.
Place ice in a cocktail shaker; add infused whiskey and tawny port wine. Cover shaker and shake for 20 seconds; strain into a cocktail glass.

Nutrition Facts (per serving)

225	Calories
10g	Carbs
0g	Protein

Nutrition Facts
Servings Per Recipe 1
Calories 225
% Daily Value *
Sodium 15mg	1%
Total Carbohydrate 10g	4%
Total Sugars 6g
Protein 0g
Calcium 16mg	1%
Iron 0mg	2%
Potassium 83mg	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.