Cashew Nut Cheese
This is a non-dairy 'cheese' recipe made from cashews (or cashew butter). It is a great cheese substitute and can be used on a roasted red pepper panini sandwich, a fancy ham and cheese sandwich, an artichoke heart wrap (that recipe is soon to come), etc.
Gallery
Recipe Summary
Ingredients
10
Original recipe yields 10 servings
Directions
Nutrition Facts
Per Serving:
212 calories; protein 4.9g 10% DV; carbohydrates 11g 4% DV; fat 17.8g 27% DV; cholesterol 0mg; sodium 299.7mg 12% DV.
Full Nutrition
