January 18, 2012
This recipe was surprisingly good. The combination of fruits seemed a little odd, but it turned out delicious. I followed the recipe as written except substituting 2 fresh pears for the canned ones, and substituting the second 1/8 tsp of cloves with cinnamon instead. The end product still tasted of cloves, and I think if I had used cloves the second time it would have been too strong for my liking. I used fresh squeezed juice from one orange for the orange juice. My kids were looking for the leftovers this morning, but their dad had already taken them to work:)
Pear Banana Berry Bake
17
19 Ratings
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