Rating: 3 stars
4 Ratings
  • 5 star values: 1
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 2

This makes a great Valentine's Day dessert. The richest cake you will ever taste. No need for icing. Scoop and serve hot with ice cream.

Gallery

Recipe Summary

prep:
10 mins
cook:
4 hrs
total:
4 hrs 10 mins
Servings:
8
Yield:
8 servings
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Grease the crock of your slow cooker.

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  • Blend cake mix, eggs, water, sour cream, and chocolate pudding mix together in a bowl with an electric hand mixer until you have a smooth batter. Stir cherry pie filling and chocolate chips into the batter; pour into greased crock.

  • Cook on Low until set in the middle, about 4 hours.

Tips

Cook's Notes:

Add one cup chopped nuts to the batter if you like.

Try using a spice cake mix, vanilla instant pudding, and apple pie filling for a different version. Use the same amount of eggs, sour cream, and water.

Nutrition Facts

558 calories; protein 6.5g; carbohydrates 99.5g; fat 16.9g; cholesterol 52.8mg; sodium 628.1mg. Full Nutrition
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