Roasted Balsamic Vegetables
Servings Per Recipe: 4
Calories: 273.5
% Daily Value *
protein: 4.3g 9 %
carbohydrates: 35.6g 12 %
dietary fiber: 4.8g 19 %
sugars: 8.1g
fat: 13.8g 21 %
saturated fat: 2g 10 %
vitamin a iu: 4315.7IU 86 %
niacin equivalents: 2.8mg 21 %
vitamin b6: 0.6mg 35 %
vitamin c: 51.5mg 86 %
folate: 50.6mcg 13 %
calcium: 58.8mg 6 %
iron: 1.8mg 10 %
magnesium: 46.1mg 17 %
potassium: 857.6mg 24 %
sodium: 53.8mg 2 %
thiamin: 0.2mg 18 %
calories from fat: 124.6
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.