Roasted Balsamic Vegetables
Original recipe yields 4 servings
Substitute a leek for the onion, if desired.
If you are baking soft vegetables such as mushrooms, tomatoes, etc., add 15 minutes to cook time.
273 calories; 13.8 g total fat; 0 mg cholesterol; 54 mg sodium. 35.6 g carbohydrates; 4.3 g protein; Full Nutrition