New this month
Get the Allrecipes magazine
  • ✕
+
  • ✕
—
Photo of Frozen Key Lime Pie by ALLPAL237

Frozen Key Lime Pie

Rated as 4.73 out of 5 Stars
 made it  |  8 reviews   |   photos

Recipe by:

"A very easy and light pie..not to mention how addicting it is! A great summer refresher. Please note: this recipe contains raw eggs. We recommend that pregnant women, young children, the elderly and the infirm do not consume raw eggs. Important: be sure to use only fresh eggs for this recipe."
Added to shopping list. Go to shopping list.

Ingredients

4 h servings 247 cals
Original recipe yields 8 servings (1 - 9 inch pie)

Directions

{{model.addEditText}} Print

  • Prep

  • Ready In

  1. In a large bowl, beat yolks until very light and fluffy. Add sweetened condensed milk and beat until double in volume. Blend in lime juice. Place in refrigerator while whipping whites.
  2. In a large glass or metal mixing bowl, beat egg whites until foamy. Gradually add white sugar and cream of tartar, continuing to beat until stiff peaks form.
  3. Gently fold whites into yolk mixture. Pour into crust and freeze. Serve frozen.
You might also like
White Chocolate Key Lime Endeavor with Macadamia Crunch

Creamy Key lime flavor with nutty crunch!
Award Winning Peaches and Cream Pie

A peachy-good blue ribbon dessert!
Frozen Margarita Pie

A refreshing dessert catered to adults taste buds.

Get the magazine

Subscribe to Allrecipes Magazine

Get a full year for $10!

Cook 5-star weekday dinners every time.

Nutrition Facts


Per Serving: 247 calories; 10.3 g fat; 34 g carbohydrates; 5.7 g protein; 108 mg cholesterol; 204 mg sodium. Full nutrition

Similar recipes

Get the magazine

Subscribe to Allrecipes Magazine

Get a full year for $10!

Cook 5-star weekday dinners every time.

Reviews

Read all reviews 8
Rate and review
Most helpful
Most positive
Least positive
Newest

THIS RECIPE IS AWESOME , HATS OFF TO THEE ONE WHO CREATED IT.

Read more

Great!

Read more

We were looking for something easy. This isn't easy for us but folks that know their way around eggs and blenders probably think so. Once we got over that part it went together without a problem...

Read more

A family favorite! We've made it this way for years and its always a hit!

Read more

Best recipe for key lime pie! It almost matches the original one from 1932.

Read more

I've made this pie many times. My husband always requests this for his birthday. The only thing i do differently is make my own graham crust, i double the filling for a deep dish pie plate and m...

Read more

I wouldn't change a thing. I made this for a company dinner and got nothing but raves. Wonderful recipe thanks for making me look great.

Read more

My husband loves the Edward's key lime pie slices from the grocery store, so as a special treat, I wanted to try my hand at making something similar. I knew I wanted a frozen recipe, not a custa...

Read more
More Reviews